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Chicken salad.
Steak salad.
Chicken and steak salad.
Tilapia salad.
Combination of beef meat, vegetables, beans, cheese, and sauce on a corn tortilla.
Fried or steamed cassava served with chunks of pork and marinated cabbage slaw.
Chicken quesadillas.
Steak quesadillas.
Deep fried sweet plantains served with Salvadoran style cream and refried beans.
Salvadoran empanadas, filled with minced beef and vegetables.
Crispy tacos, made with corn tortillas, filled with shredded chicken and then pan-fried.
French fries with ketchup, mayo, and shredded cheese.
Salvadoran empanadas, filled with shredded chicken and vegetables.
Pork, beans, and cheese.
Cheese
Squash and cheese.
Chicken and cheese.
Revueltas/Arroz Pupusa filled with a blend of pork, beans, and cheese, encased in rice flour dough.
Salvadoran style chicken sandwich, includes cucumber, tomato, radish, beets, romain lettuce, and a sliced hard boiled egg.
Steak sub includes American cheese, onions, lettuce, tomato, and mayonnaise.
Lettuce, tomato, mayonnaise, and onion.
Grilled chicken sub includes American cheese, onions, lettuce, tomato, and mayonnaise.
Crispy seasoned fried chicken, fried plantains, shredded cabbage, tomatoes pico de gallo, and pink sauce.
Steak topped with onions. Served with rice, beans, salad and pico de gallo.
Grilled tilapia topped with bell peppers, onions. Served with rice, salad, black beans and pico de gallo.
Grilled shrimp topped with bell peppers, onions. Served with rice, salad, black beans, pico de gallo and two tortillas
Stripped grilled meat topped with bell peppers, onions. Served with rice, black beans, pico de gallo and two tortillas
Stripped grilled chicken topped with bell peppers, onions. Served with rice, black beans and pico de gallo.
Stripped grilled chicken and steak topped with bell peppers, onions. Served with rice, black beans and pico de gallo.
Stripped grilled chicken, steak and shrimp topped with bell peppers, onions. Served with rice, black beans, pico de gallo and two tortilla.
Grilled chicken topped with bell peppers, onions. Served with rice, salad, black beans and pico de gallo.
Fried fish, with shredded cabbage, pico de gallo, tomato sauce, and pink sauce.
Rice, beans, salad and fried tilapia.
Grilled chicken, steak, chorizo, shrimp. Served with rice, beans, fresh salad and cheese.
Pork platter served with rice, beans, fresh salad and pico de gallo.
Deep fried sweet plantains served with salvadoran style cream, refried beans, cheese, scrambled eggs, slice of avocado and two tortillas.